Menus
Amber Restaurant in Sydney offers the most extensive a la carte premium quality Australian beef and seafood menu. Each day we bring you the best produce available by collaborating with our producers and suppliers.
To start, why not enjoy our grilled dishes of Angus Beef steak, Dry Aged Beef Prime Rib or Premium eye of rump from Grasslands Southern NSW.
For those that are more adventurous and wanting to try more our sharing dishes are perfect! The Tomahawk Beef from Southern NSW is a dish to remember.
We also have local fresh poultry and vegetarian dishes that are designed to tantalise and satisfy all taste buds.
Main Menu
Beef Carpaccio
GF $18Premium Angus Beef, Rocket, Shaved Pecorino, Grilled Lemon
Homemade Pumpkin and Ricotta Ravioli
V $18Burnt Butter, Sage, Pinenut
Roast Pumpkin Soup
GF V $16Curried Puffed Rice, Pepita, Toasted Sourdough
Angus scotch Fillet, 220g
GF $28Roasted Baby Carrots, Mushrooms, Watercress, Red Wine Jus
Braised Wagyu Short Rib
GF $28Truffle Pommes Puree, Green Lentil, Red Wine Jus
Crispy Skin Snapper
GF $28Kipfler Potatoes, Spinach, Baby Tomatoes, Dill & Béarnaise Sauce
Crumbed Chicken Fillet
$27Crumbed Mustard Coated Breast Fillet, Creamy Mash Potato, Semidried Tomatoes, Béarnaise Sauce
Mushroom and Asparagus Risotto
GF V $24Forest Mushrooms, Asparagus, Pecorino
Seasonal Garden Leaves
GF V $8with Aged Balsamic 8 Vinaigrette
Shoestring Fries
GF V $8with Garlic Aioli
Pizza Truffle & Prosciutto
$22Bianca Base, San Daniele Prosciutto, Forest Mushrooms, Black Truffle Oil
Pizza Margarita
V $19Tomato, Mozzarella, Fresh Basil
Pizza Maiala
$20Tomato, Mozzarella, Ham, Hot Salami, Parmesan
Pizza Vegetariana
V $19Roast Pumpkin, Spanish Onion, Cherry Tomato, Ricotta, Rocket
Chicken Nuggets with Shoestring Fries
$12Spaghetti Bolognese
$12Cheese Plate
$22King Island Double Brie, Aged Cheddar, Gorgonzola served with Lavosh and Honeycomb
Sultana and Apple Strudel
$15Crème Anglaise, Salted Caramel Ice Cream
Chocolate Fondant
$15White Chocolate Sand, Raspberry, Vanilla Bean Ice Cream
- GF Gluten Free
- V Vegetarian