- Private Dinning in the back of Amber Restaurant
- Available to 10+ guests
- Customised menu designed by our executive Chef
- 5 days’ notice is required
- *Guests can request 1-3 of the specialty dishes:
- Whole fish
- Suckling pig
- Lamb leg
- Whole roast
- Prime rib
- Roasted duck (Peking duck)
- Butterfly roasted chicken
- All dishes are cut and served in front of each guest and will be explained by the chef to give a background of the produce.
*Specialty dishes are only available on request and are subject to availability.