(Currently not available due to COVID19 restrictions)

  • Private Dinning in the back of Amber Restaurant
  • Available to 10+ guests
  • Customised menu designed by our executive Chef
  • 5 days’ notice is required
  • *Guests can request 1-3 of the specialty dishes:
    • Whole fish
    • Suckling pig
    • Lamb leg
    • Whole roast
    • Prime rib
    • Roasted duck (Peking duck)
    • Butterfly roasted chicken
  • All dishes are cut and served in front of each guest and will be explained by the chef to give a background of the produce.

*Specialty dishes are only available on request and are subject to availability.